Week of March 31st, 2025

I. Am. Shooketh.

Guys, this past week has been our best sales week for The Cafeteria since opening a year ago - at the moment I'm writing this, they're nearly double our highest week leading up until now. I'm (almost) speechless...but, if you've ever stopped to chat with me, you know I've always got something to say!

Thank you to those of you who've supported me this past year (and beyond) and thank you to those who've just arrived and decided to support me this week, as well. You don't know what it means to a small business like mine. I've fought incredibly hard to get to this moment and I've nearly given up a dozen times since COVID hit. But, if this week's numbers are any indication of what I could build in The Cafeteria with a fuller building and access from the General Public, I'm truly, truly excited to see where this leads. More sales means I can afford more help, increase my offerings, and have less waste. This is the moment I've been working for. And I know things are tight for a lot of people right now - including myself. So, if you chose to spend a few (or a lot of) dollars to support me this week, know that my family and I appreciate it more than anything in this world. Cooking for community is my passion. My calling. My soul's purpose. I've had to prepare my heart for failure many times but, this week has given me renewed hope and strength to continue doing what I love - and sharing that love with you. From the bottom of my heart, THANK YOU!

With immeasurable gratitude,

-Ellen, Your Not-So-Average Lunch Lady

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Soup & Salad Bar

Build-Your-Own Salad using Fresh Greens, Prepared Veggies, and an Assortment of Toppings along with Housemade Ranch Dressing. Additional dressings available in the coolers.

Salad Specials

Caesar Salad

Tex Mex Crunch Salad

Grab a Cup or Bowl of Soup and Make-It-Your-Own with Toppings from the Salad Bar.

Soup Specials

Greek Lemon Orzo Soup

Hot Lunch Counter

Tuesday, April 1st

Chicken Piccata

Lemon Parmesan Green Beans

Wednesday, April 2nd

Hot BRUNCH Bar Available Starting at 9AM >> Twice in two weeks...what?!

Old-Fashioned Pancakes w/ Maple Syrup, Fresh Blueberry Topping, and Homemade Whipped Cream

Scrambled Eggs

Homestyle Potatoes

Pork Breakfast Sausage Links

Thursday, April 3rd

Tacos al Pastor (Pork & Pineapple) w/ Fresh Mango-Pineapple Salsa

Jalapeno Buttered Corn

Grab & Go

Chicken Bacon Ranch Wrap

Chicken Caesar Wrap

Cheese & Salami Snack Pack

Farm-To-Market Muffins

Assorted Cookies & Desserts

*Note: Items may vary due to product availability and kitchen speed.