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Week of March 17th, 2025

Happy St. Patrick's Day Week - and Spring Break to those with kiddos! We've gotten a glimpse of Spring so, I'm ready to jump completely into those flavors. Most notably, LEMON!!!! I adore lemon everything. LEMON-ade, LEMON cookies, LEMON bars, LEMON pasta. Give me All. The. Lemon! We'll see how I can incorporate lemon flavors into the season!


I want to extend a warm 'Welcome' to the Bank of Labor team that is moving in this week and next. I'm so excited to get to meet you - and more importantly, feed you! I love sharing food with people and I hope you can feel that when you enjoy my food. I will be around to help you learn the ropes as you navigate our Soup & Salad Bar, Hot Lunch Counter, and Grab & Go items. Check out what we're serving this week, below.


With gratitude,


-Ellen, Your Not-So-Average Lunch Lady



Soup & Salad Bar

Build-Your-Own Salad using Fresh Greens, Prepared Veggies, and an Assortment of Toppings along with Housemade Ranch Dressing. Additional dressings available in the coolers.

Salad Specials

Caesar Salad

Tuscan Chopped Salad


Grab a Cup or Bowl of Soup and Make-It-Your-Own with Toppings from the Salad Bar.

Soup Specials

Lasagna Soup


Hot Lunch Counter

Tuesday, March 18th

Orecchiette w/ Italian Sausage & Kale

Roasted Cauli w/ Capers & Almonds


Thursday, March 20th

Green Chili Chicken Enchilada Casserole

Chipotle Black Beans


Grab & Go

Chicken Bacon Ranch Wrap

Chicken Caesar Wrap

Cheese & Salami Snack Pack

Farm-To-Market Muffins

Assorted Cookies & Desserts


*Note: Items may vary due to product availability and kitchen speed.

 
 
 

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